Obtain an FSSAI State License for your food business with expert professional assistance. Complete documentation, online application filing, and end-to-end compliance under the Food Safety and Standards Act, 2006.
An FSSAI State License is mandatory for eligible Food Business Operators (FBOs) having an annual turnover exceeding ₹12 lakhs and up to ₹20 crores, or those otherwise required to obtain a State Licence under the Food Safety and Standards Act, 2006, read with the Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011, as amended from time to time.
The licence is applicable to manufacturers, processors, storage units, transporters, distributors, wholesalers, retailers, restaurants, hotels, caterers, cloud kitchens, and other food businesses operating within a single state.
Our professionals provide complete assistance in determining eligibility, preparing and filing the application through the FoSCoS Portal, verifying statutory documents, coordinating for departmental queries (if any), and obtaining the FSSAI State Licence in compliance with applicable regulations.
• Restaurants, cafés, and food courts.
• Hotels and catering businesses.
• Food manufacturers and processors.
• Cloud kitchens and food delivery businesses.
• Wholesalers and distributors of food products.
• Food storage and warehouse operators.
• Dairy units, bakeries, sweet shops, and beverage manufacturers.
• Retail chains operating within a single state.
• Any Food Business Operator (FBO) having annual turnover between ₹12 lakhs and ₹20 crores, or otherwise required to obtain a State Licence under FSSAI regulations.
What's included
Not included
essential
What's included:
Not included:
Timeline: Application is generally prepared and submitted within 1–2 working days after receipt of complete documents. The licence is generally issued within 15–30 working days, subject to document verification, inspection (if required), and approval by the State Food Safety Authority.
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What's included:
Not included:
priority
What's included:
Not included:
Timeline: Application is generally prepared and submitted within 1–2 working days after receipt of complete documents. The licence is generally issued within 15–30 working days, subject to document verification, inspection (if required), and approval by the State Food Safety Authority.
Timeline: Application is generally prepared and submitted within 1–2 working days after receipt of complete documents. The licence is generally issued within 15–30 working days, subject to document verification, inspection (if required), and approval by the State Food Safety Authority.